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Benjani

What are you eating now?

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Posted
Tacos.

That's SO MUCH nicer than the antimalaria tablets I have just had to take. Horrible taste!

And why do you need to take them for weeks after the end of your holiday, as if coming back to cold, grey England wasn't enough?!!? :rolleyes:

Posted

Pasta with grosman tomato and chilli sauce, half a block of mature cheddar grated in, a tin of petis pois, a tin of green giant sweetcorn, a tin of baby carrots and some cherry tomatoes chopped into four. All mixed up in a saucepan. It's flippin bostin

Posted
Pasta with grosman tomato and chilli sauce, half a block of mature cheddar grated in, a tin of petis pois, a tin of green giant sweetcorn, a tin of baby carrots and some cherry tomatoes chopped into four. All mixed up in a saucepan. It's flippin bostin

I thrive on pasta, veg and a tomato sauce. Peppers, onions, mushrooms, sweetcorn and courgette are the standard. Pancetta or pepperoni make an appearance from time to time. Love it.

Anyway, I just ate a toasted ciabatta with salami, swiss cheese, spinach and mushrooms. Bloody heroic that were.

Posted

I just downed 2 cups of coffee so I have some potassium and caffeine for my run this morning..

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