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Unabomber

Foods That You Love

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Mate,I've got a recipe that is top notch,I'm in Birmingham at the moment but can put it in the cooking thread next week.its well worth it.

You've massively overestimated my cooking ability and willingness there I'm afraid
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Churros I've had in France

Frazzles( they do tend to repeat)

Frazzles( they do tend to repeat)

Reeses cups

Corn on the cob

Rabbit

Pigeon

Actually all meat

Homemade food is good, I've made steak and kidney pies with suet before and they are 10 times as good as bought( modest eh)

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