Christmas Dinner - Scheduled for the 25th December

[FoxesDeb]

Just the two of us this year for the first time ever, I think my biggest problem is going to be portion control, I've always cooked Christmas dinner for more people.

 

I was going to make @Unabombercake recipe but then found Daim cake in IKEA so we are having that instead  and I'll make the cake after Christmas 

 

Hope you all have a lovely day 

 

 

[Unabomber]

5 minutes ago, FoxesDeb said:

Just the two of us this year for the first time ever, I think my biggest problem is going to be portion control, I've always cooked Christmas dinner for more people.

 

I was going to make @Unabombercake recipe but then found Daim cake in IKEA so we are having that instead  and I'll make the cake after Christmas 

 

Hope you all have a lovely day 

 

 

Have a good one. Can’t wait for the cake just need to not get completely full on the dinner which is a strong possibility. 

[Samilktray]

Have made a kinder bueno tiramisu cake for dessert and that’s my contribution to dinner today, other than staying out of the kitchen for my own safety 

[Raj]

Dont hate me but I'm a veggie so it'll be a Linda mc country pie with loads of veg!!

 

Have a good one all 👍🏾👍🏾🎅

[Zear0]

4 minutes ago, Raj said:

Dont hate me but I'm a veggie so it'll be a Linda mc country pie with loads of veg!!

 

Have a good one all 👍🏾👍🏾🎅

It's not because your veggie that we all hate you mate. 

 

Merry Christmas 

[VLC86]

11 hours ago, STEVIE B said:

I've had a couple of homemade Sloe Gins. Started prepping it in October.

Mixed with fizzy wine, it's bloody gorgeous, kicks like a mule. Definitely recommend it. 

I'm certain most of our squad drink it pre match & at HT. 

 

I made homemade sloe gin a few years ago, so good. Easy drinking it neat, which isn’t always such a good idea.

[EastAnglianFox]

Managed to snag about 8 extra packs of Pigs in blankets last night just before Sainsbury’s closed, had already pre prepped my own so looking to do something a bit different with these?

 

Anybody tried adding different ingredients under the bacon? Or even topping them with anything? 
 

 

[Thefox81]

19 minutes ago, EastAnglianFox said:

Managed to snag about 8 extra packs of Pigs in blankets last night just before Sainsbury’s closed, had already pre prepped my own so looking to do something a bit different with these?

 

Anybody tried adding different ingredients under the bacon? Or even topping them with anything? 
 

 

Stilton 👌

[Unabomber]

21 minutes ago, EastAnglianFox said:

Managed to snag about 8 extra packs of Pigs in blankets last night just before Sainsbury’s closed, had already pre prepped my own so looking to do something a bit different with these?

 

Anybody tried adding different ingredients under the bacon? Or even topping them with anything? 
 

 

Could make a honey mustard glaze and brush them with 5 mins left to cook 

[FoxesDeb]

25 minutes ago, EastAnglianFox said:

Managed to snag about 8 extra packs of Pigs in blankets last night just before Sainsbury’s closed, had already pre prepped my own so looking to do something a bit different with these?

 

Anybody tried adding different ingredients under the bacon? Or even topping them with anything? 
 

 

Brie and cranberry sauce

[Dr Marco]

wellington beef with roasted parsnips, sweet potatoes, Brussels sprouts and mushroom sauce

[Ric Flair]

BREAD SAUCE

[VLC86]

21 hours ago, VLC86 said:

I’ve somehow bought raw instead of uncooked prawns for the starter tomorrow. The last time I did this was in South Africa the day before an 11 hour flight where I decided to defrost them in the sun, giving us all the worst food poisoning imaginable for the flight, so needless to say I’m a bit worried 😂.

 

Ive defrosted these in cold water, then boiled them, and then put them in the fridge. Am I going to poison my whole family?

No reported deaths yet, which is nice/bad (delete as appropriate).

[FoyleFox]

11 hours ago, Dr Marco said:

wellington beef with roasted parsnips, sweet potatoes, Brussels sprouts and mushroom sauce

Hope it wasn't served on non matching plates  Is everyone still alive? 

[Dr The Singh]

Its over........