cambridgefox Posted 30 March 2015 Share Posted 30 March 2015 Baked beans and brown sauce on the other hand is an epicurial delight.is Brown sauce a Midlands upwards thing?we do not have a bottle in the house and no one i know does but we were in Birmingham this weekend and it was vice versa,ruined my bacon rolls( not cobs that's a swan) Link to comment Share on other sites More sharing options...
kingcarr21 Posted 30 March 2015 Share Posted 30 March 2015 Im sure i will get abuse for this but Brown sauce is just horrid (Please not the face, NOT THE FACE) Link to comment Share on other sites More sharing options...
Benji Posted 30 March 2015 Share Posted 30 March 2015 Hah, mushrooms are delicious! Gerkins are the food of the devil, after he's digested it, cr@pped it out and then coated it in his pet dog's turd. Link to comment Share on other sites More sharing options...
Julian Joachim Jr Shabadoo Posted 30 March 2015 Share Posted 30 March 2015 Im sure i will get abuse for this but Brown sauce is just horrid (Please not the face, NOT THE FACE) I only like it in bacon sandwiches, it doesn't belong anywhere else Link to comment Share on other sites More sharing options...
kingcarr21 Posted 30 March 2015 Share Posted 30 March 2015 I only like it in bacon sandwiches, it doesn't belong anywhere else I saw your response and thought he's going to abuse me now . I love Ketchup and Mustard on my bacon sandwich. Absolute beaut Link to comment Share on other sites More sharing options...
Benji Posted 30 March 2015 Share Posted 30 March 2015 Olives, Cinnamon, Nuts, Cucumber just to name a few Some dirty mare put cucumber in my gin and tonic the other day. She may as well have drank it and backwash drooled it back into my glass while staring at me. Link to comment Share on other sites More sharing options...
Julian Joachim Jr Shabadoo Posted 30 March 2015 Share Posted 30 March 2015 Nah I don't get brown sauce, some people use it on everything. I don't hate it but it's a bit overpowering, like barbecue sauce. Link to comment Share on other sites More sharing options...
kingcarr21 Posted 30 March 2015 Share Posted 30 March 2015 Some dirty mare put cucumber in my gin and tonic the other day. She may as well have drank it and backwash drooled it back into my glass while staring at me. A friend of mine eats a whole cucumber everyday. He just takes a big stick of it to work and eats it. Looks so wrong. Link to comment Share on other sites More sharing options...
ScouseFox Posted 30 March 2015 Share Posted 30 March 2015 wow can't believe men are dissing brown and bbq sauces here Link to comment Share on other sites More sharing options...
Stadt Posted 30 March 2015 Share Posted 30 March 2015 Horse radish Link to comment Share on other sites More sharing options...
Fox92 Posted 30 March 2015 Share Posted 30 March 2015 I think tomatoes are a magnificent foodstuff. I agree. In any form as well, so nice. Could eat tomatoes all day. Link to comment Share on other sites More sharing options...
Carl the Llama Posted 30 March 2015 Share Posted 30 March 2015 Horse radish The thought that anybody would have to suffer a lamb roast without horseradish sauce makes me want to break into tears. Link to comment Share on other sites More sharing options...
Julian Joachim Jr Shabadoo Posted 30 March 2015 Share Posted 30 March 2015 The thought that anybody would have to suffer a lamb roast without horseradish sauce makes me want to break into tears. It's all about the mint jelly Link to comment Share on other sites More sharing options...
Fox92 Posted 30 March 2015 Share Posted 30 March 2015 Macaroni cheese. Link to comment Share on other sites More sharing options...
Webbo Posted 30 March 2015 Share Posted 30 March 2015 is Brown sauce a Midlands upwards thing?we do not have a bottle in the house and no one i know does but we were in Birmingham this weekend and it was vice versa,ruined my bacon rolls( not cobs that's a swan) Somebody really ought to travel to Cambridge to do missionary work. Link to comment Share on other sites More sharing options...
sphericalfox Posted 30 March 2015 Share Posted 30 March 2015 The thought that anybody would have to suffer a lamb roast without horseradish sauce makes me want to break into tears. Horseradish? That's a beef condiment! Not that I like it, but alongside some mustard that's beef all day long. A good bit of heat seems to compliment cow flesh. Acceptable lamb condiments/sauces include: Bread, gravy, mint, and possibly yogurt if you're going mediterranean/kebab type stuff or north african grub. Link to comment Share on other sites More sharing options...
Strokes Posted 30 March 2015 Share Posted 30 March 2015 Olives Fish that's too fishy (inc. shellfish) Cottage cheese Piccalilli I can't even be in the same room as someone eating Salad Cream That's like a list of my favourite things, piccalilli is amazing. Link to comment Share on other sites More sharing options...
Carl the Llama Posted 30 March 2015 Share Posted 30 March 2015 Horseradish? That's a beef condiment! Not that I like it, but alongside some mustard that's beef all day long. A good bit of heat seems to compliment cow flesh. Acceptable lamb condiments/sauces include: Bread, gravy, mint, and possibly yogurt if you're going mediterranean/kebab type stuff or north african grub. I've had it with lamb as long as I can remember and I wouldn't change a thing. Link to comment Share on other sites More sharing options...
sphericalfox Posted 30 March 2015 Share Posted 30 March 2015 I've had it with lamb as long as I can remember and I wouldn't change a thing. Whatever floats your boat. It's just natural tis all... Link to comment Share on other sites More sharing options...
MooseBreath Posted 30 March 2015 Share Posted 30 March 2015 Horseradish is a perfectly natural mainstream condiment for lamb. I do prefer mint sauce myself though, likesay. Link to comment Share on other sites More sharing options...
BoneDog Posted 30 March 2015 Share Posted 30 March 2015 Black pudding (not in a racist way). I remember being a kid watching my brother and mum eating it with their fry-ups thinking 'you two are f*&king mental'. Link to comment Share on other sites More sharing options...
Julian Joachim Jr Shabadoo Posted 30 March 2015 Share Posted 30 March 2015 Cooked right, black pudding is a work of art. The cheap stuff can suck a dick though Link to comment Share on other sites More sharing options...
foxfanazer Posted 31 March 2015 Share Posted 31 March 2015 Celery is vile and pineapple Link to comment Share on other sites More sharing options...
StanSP Posted 31 March 2015 Author Share Posted 31 March 2015 Hate when meat isn't cooked well done. Really hate when there's still blood or if it's too rare inside. Eurgh. Link to comment Share on other sites More sharing options...
Tielemans63 Posted 31 March 2015 Share Posted 31 March 2015 Got to be parsnips. I can't eat one without gagging. ****ing rank. Other than that, I'll eat pretty much anything. Link to comment Share on other sites More sharing options...
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