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Benjani

What are you eating now?

By Benjani, in General Chat

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Stadt

Stadt

Posted
Posted

Just got back from work and had a poverty bag of Morrisons savers onion ring crisp things and an apple.

£,1.39 good dY at pub
Unabomber

Unabomber

Posted
Posted

A Thelema merlot to drink. Smoked trout crepe for starter, rare beef with veggies for main, baked pear with cinnamon ice cream for pudding. Followed by a 20 year port.

That's weird I'm having the same except mine is a 30 year port.
  • Like 3
  • 2 weeks later...
  • 3 weeks later...
Julian Joachim Jr Shabadoo

Julian Joachim Jr Shabadoo

Posted
Posted

I've been wanting to snazz up my cream crackers lately, you guys got any tips?

Spread a little tomato puree on them, bit of basil and oregano then a slice of cheddar (or your preferred cheese). Grill for a couple of minutes - pizza crackers!

Or take 2 crackers, spread one with chunky peanut butter, one with chocolate spread and you've got Snickers cracker sandwich

My personal favourite - just get some salty French butter, let it soften at room temperature and scoop using the crackers. Broken in half is easier

  • 3 weeks later...

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